Product Name: [Australia Macadamia] 500g Macadamia Nuts in Shell 澳洲坚果

Quality: more than 18mm Premium Grade 

Country of Origin: Australia

Storage Condition: Fridge / Airtight container ❄️Cold and dry place

Tolerance for Damage and Foreign Material: Not more than 5% as per standard.

✅Macadamia nuts are a versatile addition to most diets. They can be eaten whole, ground, raw, roasted, or as a nut butter and make for an interesting addition to main courses, snacks, and desserts.

Although popping an already shelled nut straight into your mouth is convenient, nut-thing beats the enjoyment of cracking and devouring a nut fresh out of its shell, particularly when it’s one as deliciously buttery and crunchy as a macadamia. That’s why we’re bringing you the freshest macadamia nuts you could possibly find, short of picking them yourself - macadamias that are still in their shells! Savour the moment as you crack open each gorgeous mahogany shell and pop out the salty-sweet and creamy kernels within. The recipe for our Macadamia Nuts in Shell relies on just the basics to highlight its natural flavors and boils down to only two simple ingredients: fresh Australian macadamias and sea salt. Don’t have a nutcracker lying around? No worries! Each packet comes with a specialized metal key and every nut already comes with a pre-cut slit, so you can easily enjoy them with just a twist of the key.